Cucumber Pepper Salad

Ingredients:

English Cucumber or Japanese Cucumber 1
Lemon 1
Mint Leaves 6
Cilantro few Sprigs
Salt to Taste
Black Peppercorn Powder to Taste

Method of preparation:

Wash the cucumber, remove little bit of both ends and slice into thick circles.
Wash, separate mint leaves and finely chop them.
Wash and finely chop cilantro leaves.

Arrange cucumber slices on a plate.
Squeeze half of a fresh lemon on the cucumber slices.
Sprinkle salt and freshly ground black pepper powder.
Layer with chopped mint leaves and cilantro leaves.
Serve cucumber pepper salad immediately.

Notes: Make sure cucumber is chilled in refrigerator before using.

Suggestions: Adjust the spice with black pepper powder.
Variations: Red chili powder can also be added if desired.